Article
Anaphylaxis to wheat flour-derived foodstuffs and the lipid transfer protein syndrome: a potential role of wheat lipid transfer protein Tri a 14.
Authors
Palacin A; Bartra J; Muñoz R; Diaz-Perales A; Valero A; Salcedo G
Journal
Int Arch Allergy Immunol. 2010;152(2):178-83