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Article

Rye gamma-70 and gamma-35 secalins and barley gamma-3 hordein cross-react with omega-5 gliadin, a major allergen in wheat-dependent, exercise-induced anaphylaxis.

Authors

Palosuo K; Alenius H; Varjonen E; Kalkkinen N; Reunala T

Journal

Clin Exp Allergy. 2001 Mar;31(3):466-73

Pubmed ID

11260160