Article

Comparative studies of seafood and reptile ?- and ?-parvalbumins

Authors

OMalley, A; Ray, JM; Kitlas, P; Ruethers, T; Kapingidza, AB; Cierpicki, T; Lopata, A; Kowal, K; Chruszcz, M

Journal

Protein Science. 2024

Pubmed ID

39584689